Consumption

Once ready for a trip after a yearlong meditation in the wilderness, one is confronted with a problem - how to get that dry and unpleasant tasting stuff down?

Honey & spices & water & mushrooms

This one is a bit sweet but does a good job of covering the taste. Take a half glass of warm or cold water, three or more spoonfuls of honey, and according to taste, spices such as nutmeg , ginger and others. Grind the mushrooms with spices into fine powder, mix everything carefully and gulp down.

Mushroom cacao

Get some cacao beans/powder for this one. Warm some water to 40-60 C. Let the mushrooms steep in this water for about five minutes, fish 'em out and add cacao powder and mix well. Or you can grind mushrooms into fine powder. Sweeten with honey, and drink. Another variation is hot chocolate - melt some chocolate in water instead of cacao.

Mushroom tea

Drown some dried mushrooms in warm/hot water, wait five minutes, and drink. If you seriously dislike the taste of shrooms, just drink the water (although you'll lose part of the effect). I find that this is a good way of getting the shrooms down as well though, just dump in a baggy of strong tea and you won't taste a thing. Word of warning: if you leave the shrooms in for too long, they'll expand and mutate into disgusting blobs of slime. Also a nice way of getting some clue of their original appearance, provided the mushrooms are intact.

Mushrooms & orange juice

Blend an appropriate amount of fresh mushrooms and orange juice in a blender. The orange juice masks the taste quite well, the blender chops up the shrooms into tiny chunks so all the psilocybin is digested, and the vitamin C in the juice won't hurt either.

Pizzas

Just add fresh or dried mushrooms on top. Note that eating a lot adds to physical interference.

Shroom powder and liquids of choice

The finer you grind the shrooms, the better this works. Take a piece of paper and fold twice so you have a V-shape, and make a little pile of shroom powder on one end of it. Open your mouth and let the stuff flow in, then drink water/juice/tea/whatever to wash it down. Figure out an optimal pile size, and you can down the shrooms in record time with no taste and maximum psilocybin ingestion efficiency. Just be careful not to laugh or sneeze when holding the paper, otherwise you'll have to lick the carpet to get the powder... =)

Chew & grind

For this one, toss mushrooms into your mouth, chew well and swallow. The most efficient and simple method of mushroom ingestion. Dried mushrooms taste quite a bit more unpleasant than fresh ones.

Other recipes

I have heard about people making mushroom wine or mushroom chili. There are lots of foods you can put mushrooms into, but I'd recommend indulging in culinary pleasures after the trip. Also note that excessive heat breaks down psilocybin and psilocin, so always add the shrooms in after the food is cooked.

As you may have noted, except for the cheese on the pizza, none the recipes contain any milk or milk products. This is because several files and/or books have stated that calcium and/or fermented milk products interfere with psilocybin. Mind you, this is far from sure, if anybody can dig up a reference for (or against) this we'd appreciate it. But scientific proofs aside, the Aztec tradition of not eating before tripping is probably grounded in knowledge of possible adverse consequences, so don't eat too much, just enough to get the shrooms down.